Dolphin/Wahoo Management Plan Approved for
Atlantic

Dolphin, or "mahi-mahi", are one of the most popular and
economically important fish targeted by offshore fishermen along
the Atlantic coast. The newly approved Dolphin/Wahoo Fishery
Management Plan will ensure harvests of both dolphin and wahoo
are maintained at historical levels while setting the framework
for long-term management. |
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New plan will establish management measures for dolphin and wahoo
fishery in federal waters
The South Atlantic Fishery Management Council recently received notice
that the Fishery Management Plan for Dolphin and Wahoo in the Atlantic
Region has been approved by the Secretary of Commerce. The management
plan, developed by the South Atlantic Council in conjunction with the
Mid-Atlantic and New-England Councils, will set limits on catches of
dolphin and wahoo for commercial and recreational fishermen in federal
waters along the entire Atlantic coast. The precautionary management
plan also establishes a framework for long-term management of both fish
species.
"While neither dolphin or wahoo are considered overfished, the
Dolphin/Wahoo Fishery Management Plan (FMP) is a risk-averse approach to
management with an overall goal to maintain the status quo of the
fishery," said Council Chair, David Cupka. "This plan has a long history
of development and the Council is pleased to finally have a management
plan in place for such economically important species." Cupka also
serves as Chairman of the Council’s Dolphin/Wahoo Committee.
Brilliant in color and widely distributed, dolphin fish (or "mahi-mahi")
are one of the most economically important recreational fish in the
south Atlantic. Dolphin are highly sought by recreational and charter
fishermen for their strong bite and fighting abilities, often clearing
the water in an effort to shake the hook. Historically, dolphin have
been targeted primarily by recreational fishermen, with an average of
87% caught recreationally and 13% harvested commercially. Ferocious
predators, wahoo are commonly caught by fishermen targeting dolphin
offshore, and both species are prized by seafood lovers.
"The approved actions in the FMP are a positive step that will provide
equitable harvesting restrictions to the recreational and commercial
sectors, and maintain the historical participation by both groups,"
stated Dr. Roy Crabtree, Regional Administrator with NOAA Fisheries and
member of the South Atlantic Council. "For example, the FMP establishes
bag limits, boat limits, and size limits to stabilize the recreational
fishery at the current catch levels. Similarly, the FMP establishes a
non-binding cap of 1.5 million pounds or 13% of the total landings for
the commercial dolphin fishery."
Management measures included in the management plan and approved by the
Secretary of Commerce include requirements for permits, size limits for
dolphin, recreational bag limits for
both species, commercial trip limits for wahoo, and commercial longline
closures in conjunction with current closures in the Atlantic for Highly
Migratory Species. The plan will also prohibit the sale of
recreationally caught dolphin or wahoo, with the exception of for-hire
vessels that possess the appropriate state and federal commercial
permits, who will be allowed to sell dolphin harvested under the bag
limit.
Measures proposed in the Dolphin/Wahoo FMP that were disapproved by the
Secretary of Commerce include qualifying criteria for obtaining
commercial vessel permits, the establishment of commercial trip limits
for dolphin and the designation of Sargassum (a free-floating
seaweed) as Essential Fish Habitat for dolphin.
It is anticipated that the final rule will be published and management
measures in place for the spring fishing season. "A great deal of time
and effort has gone into the development and implementation of this
management plan," said Cupka. "The Council is extremely appreciative to
the fishermen and others who have been instrumental in its development
and approval."
| The South Atlantic Fishery Management Council,
one of eight regional councils, conserves and manages fish
stocks from three to 200 miles offshore of North and South
Carolina, Georgia and east Florida. |
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